One of the most enjoyable aspects of travelling is tasting the local food.
We serve an exciting menu with the special taste of fermented food, which we call ræst
in faroese. We also serve traditional dishes with a milder taste. We are happy to serve a dinner in our authentic faroese home with a beautiful view. You will taste 8-10 different faroese specialities provided and prepared by us.
The starter is a plate with dry fish, dry whale, whale blubber, and dried lam (skerpikjøt) with unleaved homemade bread, a faroese schnapps and beer.
The main course is two of these: Whalebeef, ræst fish, ræst spare ribs of lam, ræst meat and soup, “Grind, spik og eplir” which is whale meat, blubber, and potatoes. We also have a fish course with rice on the menu, so there is something for every taste.
The dessert is a warm rhubarb cake with whipped cream.
Beverages are served for a reasonable price. Water is served for free.
You can book as an individual or group. Groups (up to 20 people) can choose if the want to be on their own. As individuals you will get a chance to meet other travellers and share experiences. We have these arrangements on certain days. You are also welcome so send us a request for other dates or menu.
Price per person: 590 DKK
Contact: FaroeGuide, Durita Krosstind Gregersen,email@example.com
tel. (+298) 266833.
Faroese dinners :
4 June 2018 7 pm
11 June 7 pm
18 June 7 pm
24 June 7 pm
3 July 7 pm
7 July 7 pm
10 July 7 pm
16 July 7 pm
23 July 7 pm
30 July 7 pm
6 August 7 pm
13 August 7 pm
20 August 7 pm
27 August 7 om